Proposition 65 Warning: Handling the brass material on this product exposes you to lead, a chemical known to the State of California to cause cancer, birth defects or other reproductive harm. Wash hands after handling this product. Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
Free 30 day returns. The Sear Station is designed to create an intense heat zone to quickly add sear marks to your meat. The high heat from this extra burner also decreases preheat time. The heavy duty, rear-mounted, infrared rotisserie burner evenly distributes heat directly towards the spit. Add smoky flavor to any grilled meal with the integrated smoker burner and stainless steel smoker box. Solid stainless steel rod cooking grates provide even heat distribution across the entire grilling surface and are built to last.
Back-lit control knobs make grilling at night just as easy as during the day. Remove Product? Are you sure you want to remove the following product from the cart? Cancel Yes. Add to Cart. Color: Stainless Steel. Quantity 1. Availability: Out of Stock. Product Features. Nothing portrays sophistication quite like a stainless steel grill within a beautiful stone island, or exemplifies the wow factor like a leg of lamb basting on a rotisserie. Island not included. Use alkaline batteries only.
Do not mix old and new batteries or different types of batteries standard, alkaline or rechargeable. Note: Secure wire to side panel. Note: Area should be kept clear of sharp, jagged, or extremely abrasive surfaces to avoid possible damage to gas supply lines. Ventilation holes can be located in a low visibility area and should be protected by screening material to prevent rodents and insects from entering the structure.
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Previous Page. Next Page. Troubleshooting Troubleshooting 23 Rotisserie troubleshooting Weber Summit Installation Manual 32 pages. Weber Summit Owner's Manual 32 pages. Page 2 Do not use a flame to check for gas leaks. Combustible materials should never be within 24 inches 61 cm of the back or sides of your Weber Do not put a barbecue cover or anything flammable on, or in the storage area under the barbecue. Page 3: Shroud Weber does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment; and no such representations are binding on Weber.
Page 6 Check that the area under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air. Page 7: Thermometer All connections and joints must be thoroughly tested for leaks in accordance with local codes and all listed procedures in the latest edition of the National Fuel Gas Code: ANSI Z Rinse well after cleaning.
Page 8 Your grill operates at 4. If replacement of the hose becomes necessary, factory specified parts are required. See your local dealer. For safety and design reasons, the conversion of a Weber Natural gas to operation using LP gas requires the change out of the entire gas supply system of the grill.
Page 9 Note: All factory-made connections have been thoroughly checked for gas leaks. The burners have been flame-tested. Shipping and handling may loosen or damage a gas fitting. Page 10 If a leak persists after re-tightening the fitting, turn off the gas. Contact the Customer Service Representative in your area using the contact information on our web site. Log onto www. Valves to manifold connections. If the hose is found to be damaged in any way, do not use the barbecue.
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